Make this delicious, hearty and EASY Sausage Peppers Onions and Potatoes dinner in only one pan with little prep! it's a family friend meal. Gluten-free
sausage peppers onions and potatoes dinner, sausage sheet pan dinner
Servings: 4 servings
Italian Sausage cut into 2 inch pieces
peeled and cut into 1 inch cubes
green, red, yellow or orange bell peppers, cleaned cut into 1 inch pieces
large onion cut into thin 1/2 inch wide slices
extra virgin olive oil
of salt or to taste
McCormick Grill Mates Roasted Garlic and Onion
Preheat oven to 400F
Spray the inside of a large baking pan with cooking spray. Put all ingredients in the baking pan and mix together so the olive oil and seasoning coats the sausage, potatoes, onions and peppers.
Bake in preheated oven for 40 min or until the potatoes are golden brown and sausage is cooked through.
Store leftovers in the refrigerator for 1-2 days.