5 from 1 vote
Italian Sausage Peppers & Onions Sheet Pan Dinner
One Pan Sausage, Peppers, Onions and Potatoes
Prep Time
15 mins
Cook Time
40 mins
Total Time
55 mins

Make this delicious, hearty and EASY Sausage Peppers Onions and Potatoes dinner in only one pan with little prep! it's a family friend meal. Gluten-free

Course: Main Course
Cuisine: Italian
Keyword: sausage peppers onions and potatoes dinner, sausage sheet pan dinner
Servings: 4 servings
Joanne Schweitzer: Joanne
  • 1 1/2 lb Italian Sausage cut into 2 inch pieces
  • 2 large potatoes peeled and cut into 1 inch cubes
  • 1 bell peppers green, red, yellow or orange bell peppers, cleaned cut into 1 inch pieces
  • 1 large onion cut into thin 1/2 inch wide slices
  • 4 tbsp extra virgin olive oil
  • 1/2 tsp of salt or to taste
  • 1 tsp McCormick Grill Mates Roasted Garlic and Onion
  1. Preheat oven to 400F
  2. Spray the inside of a large baking pan with cooking spray. Put all ingredients in the baking pan and mix together so the olive oil and seasoning coats the sausage, potatoes, onions and peppers.
  3. Bake in preheated oven for 40 min or until the potatoes are golden brown and sausage is cooked through.
Recipe Notes


Store leftovers in the refrigerator for 1-2 days.