5 from 1 vote
Chocolate Covered Strawberries No Churn Ice Cream
Chocolate Covered Strawberries No Churn Ice Cream
Prep Time
10 mins
Total Time
10 mins
Course: Dessert
Cuisine: American
Keyword: no churn ice cream
Servings: 10
  • 14 oz canned sweetened condensed milk
  • 16 oz heavy cream
  • 7.38 oz Strawberry Dole Dippers or 6 chocolate covered strawberries
  • 2 tsp vanilla extract
  1. First, using a mixer, mix the whipping cream on high for about 3 min or until it stiffens.
  2. While the cream is whipping, cut the chocolate covered strawberries into pieces.
  3. Next, stir in the sweetened condensed milk and vanilla by hand until combined.

  4. Then, stir chocolate strawberry pieces.

  5. Finally, pour the cream mixture into a metal loaf pan and put in freezer for 6-8 hours or until completely frozen. Enjoy!