One Pot Jambalaya with Shrimp and Andouille Sausage is a tasty soup-like jambalaya with a tomato/chicken broth base. It's full of flavor and ready in 45 min! Leftovers taste even better.
Store this Spicy Jambalaya in the refrigerator for up to 5 days. It may be frozen for several months. Bring it to work in plastic meal planning bowls.