If you like Tiramisu and eggnog, you are sure to like Tiramisu Eggnog Cocktail! This festive original cocktail puts two traditional tastes together. It is sure to vanish at your Christmas party!
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For years, I never cared for eggnog but, knowing that it is such a traditional Christmas drink and hearing it referred to in popular Christmas songs, one day, I decided to give it another try. I liked it!
Now, every year around Thanksgiving, I can’t walk by eggnog in the dairy section of the grocery store without picking up a quart. I try not to drink a lot of it because it is heavy on calories. Usually, I add some white rum and top it off with a sprinkle of nutmeg but, this year I decided to try something different.
How to Make Tiramisu Eggnog Cocktail
*The full recipe is at the bottom of this post along with a pitcher recipe.
Add eggnog, Hershey’s Chocolate Syrup, coffee liquor, white rum together and stir. Top with whipped cream, a cinnamon stick and sprinkle some cocoa powder (you can use ground nutmeg instead) or drizzle with caramel ice cream topping as pictured.
This is a cocktail you make for when you are sitting by the fire in your comfy slippers shopping online. Tired moms love shopping online!
Kick off the season with a cocktail! This is a good drink to serve before Thanksgiving dinner, especially if you are hosting. A Cranberry Melon Vodka Tonic is also festive!
This Tiramisu Eggnog Cocktail will be well-received your Christmas Cookie Exchange or Christmas party. Your guests will love drinking an original new twist on traditional eggnog. This Tiramisu Eggnog Cocktail is easy to make ahead and serve in a pitcher along side an ice bucket for a crowd. Grandma will love it but, tell her to watch out for reindeer!
Just look at the inside of this cocktail! Yum!
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Tiramisu Eggnog Cocktail
- 16 oz eggnog
- 1/4 cup white rum or to taste
- 2 tbsp coffee liquor
- 2 tsp chocolate syrup
- whipped cream
- sprinkle cocoa powder or ground nutmeg
- caramel ice cream topping
- Cubed or crushed ice
- Combine all ingredients except whipped cream, cocoa powder (or ground nutmeg) and stir.
- Add ice.
- Top with whipped cream followed by cocoa powder, nutmeg or caramel ice cream topping.
- Pitcher size recipe is in the notes section.
Pitcher Recipe (makes 8 servings) 64 oz or 1/2 gallon of good quality eggnog 8 oz white rum 4 oz of coffee liquor 2.5 tbsp of chocolate syrup 1 tsp of cocoa powder for dusting