Tiramisu Eggnog Cocktail

Tiramisu Eggnog Cocktail is a delicious twist on traditional eggnog. Just by adding coffee liqueur, chocolate syrup, whipped cream, a sprinkle of cocoa powder or a drizzle of caramel sauce, you can enhance original eggnog. Get the recipe, including pitcher recipe, below.

I can’t walk past the dairy section this time of year without grabbing a carton of eggnog. Can you? I’ll tell you how simple it is to make Tiramisu Eggnog and watch it vanish at your holiday party!

Tiramisu Eggnog Cocktail

*Disclaimer: This post contains affiliate links which means, I will receive a commission from purchases but, you will pay the same price.

For years, I never cared for eggnog but, knowing that it is such a traditional Christmas drink and hearing how grandma got run over by a reindeer after drinking too much eggnog, I decided to give it another try. It’s totally yummy!

Now, every year around Thanksgiving, I can’t walk by eggnog in the dairy section of the grocery store without picking up a quart. Usually, I add some white rum and top it off with a sprinkle of nutmeg but, this year I decided to try something different. I took out my coffee liquor and chocolate syrup and started mixing!

This is not your plain old eggnog!

Tiramisu Eggnog Cocktail

How to Make Tiramisu Eggnog Cocktail

*The full recipe is at the bottom of this post along with a pitcher recipe.

Add eggnog, Hershey’s Chocolate Syrup, coffee liquor, white rum together and stir. Top with whipped cream, a cinnamon stick and sprinkle some cocoa powder (or use ground nutmeg instead) or drizzle with caramel ice cream topping as pictured.

Kick off the season with a cocktail or a Cranberry Melon Vodka Tonic.  I’m all about festive drinks! Let’s get the party started!

Tiramisu Eggnog Cocktail

Your guests will love drinking this cocktail!  This Tiramisu Eggnog Cocktail is easy to make ahead and serve in a pitcher along side an ice bucket for a crowd. Grandma will love it but, tell her to watch out for reindeer on the way home!

Happy Holidays!

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Tiramisu Eggnog Cocktail

Tiramisu Eggnog Cocktail is a tasty twist to an old favorite! Just add coffee liquor, chocolate syrup and top with cocoa powder

Course alcoholic drinks

Cuisine American

Keyword tiramisu eggnog cocktail

Prep Time 5 minutes

Total Time 5 minutes

Servings 1

Calories 329cal

Author Joanne Schweitzer

Ingredients

• 8 oz eggnog
• 2 tbsp white rum
• ½ tbsp coffee liqueur with or without alcohol
• 1 tsp chocolate syrup
• Sprinkle of cocoa powder
• Cubed or crushed ice
• whipped cream (optional)
• 1 tsp caramel sauce (optional)

Instructions

• In a 14 oz or larger glass, combine all ingredients except ice and stir.
• Add ice.
• Top with whipped cream, caramel ice cream topping or dust the top with a sprinkle of coco powder.

Notes

NOTE: Nutrition label is an estimate and may vary.

Tiramisu Eggnog Recipe for a Pitcher of 4:

32 oz eggnog

4 cups of ice

1/2 cup white rum

2 tbsp coffee liquor

4 tsp chocolate syrup

cocoa powder

whipped cream (optional)

Add all ingredients except cocoa powder and whipped  cream to a pitcher and stir. Pour eggnog into each glass and top with whipped cream and a sprinkle of cocoa powder.

Nutrition

Serving: 0g | Calories: 329cal | Carbohydrates: 30g | Protein: 11g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 134mg | Sodium: 155mg | Potassium: 374mg | Sugar: 24g | Vitamin A: 467IU | Vitamin C: 3mg | Calcium: 295mg | Iron: 1mg