Tasty pistachio cream pizzelle sandwiches are an EASY, 3-ingredient, Italian no-bake dessert you can put together quickly. It’s a perfect no-bake dessert for when you don’t have time, especially if you guests to serve.
Pistachio Cream Pizzelles Italian Dessert
You may never had heard of Pistachio cream or crema di pistacchio. I never did until my friend bought a jar from our local Italian Market and had me try a spoonful. It was so good, I had a big grin on my face before I said “That’s really good!”
These cream-filled pizzelles are similar to my Chocolate Pizzelles with Cannoli Filling that I make with a cream cheese cannoli filling. They’re very yummy too!
What is Crema di Pistacchio? a.k.a. Pistachio Cream
It’s a jarred cream spread made with pistachio nuts, sunflower and cocoa butters and milk. It’s very delicious and you can eat it by the spoonful although, I don’t suggest it or you may finish the jar before you notice.
Here’s a similar Pistachio Cream you can buy on Amazon.
The first time I tasted it, I just loved it!
Does pistachio cream taste like Nutella?
Similar to the consistency of Nutella, they’re only a small bit similar in taste. Nutella has a lot more chocolate flavor to it.
However, pistachio cream is also made with some cocoa. It isn’t runny like Nutella, which is made from palm oil. Rather, pistachio cream is made from both sunflower and cocoa butter.
Therefore, spread it on toast, bread, crackers, plain cookies, or pizzelles. However you’d use Nutella, you can use pistachio cream. It’s a decadent dessert-type cream.
How to Make Pistachio Cream Pizzelle Sandwiches
The simplicity of this dessert is great. Jarred pistachio cream is spread onto vanilla pizzelles.
Then, top with pizzelles to make crunchy, dessert sandwiches.
Stack them when you serve them so it looks taller and a little more fancy!
Then sprinkle with powdered sugar and they’re ready to serve!
Don’t they look delightful?
Pizzelles can be used in other ways than just eating them as cookies. My Chocolate Pizzelles with Cannoli Filling are proof of that.
The ingredients are great to have on hand for last minute guests. You can serve these delicious dessert sandwiches with tea or coffee or any time you want a little sweetness in you life.
Disclosure: This post contains Amazon affiliate links. If you make a purchase, I’ll receive a very small commission but, the price you pay is the same. Clicking on the link takes you straight to YOUR Amazon account.
Get your ingredients ready to make these delicious dessert sandwiches. It’s the Italian way to celebrate St. Patrick’s Day and make a GREEN dessert.
Tasty pistachio cream pizzelle sandwiches are a tasty, EASY-to-make with only three ingredients, Italian, no-bake dessert you can put together quickly. It’s a perfect no-bake dessert for when you simply don’t have time!
You may also like:
Chocolate Pizzelles with Cannoli Filling
Vanilla Panettone with Strawberry Mascarpone
See more DESSERTS.
See more ITALIAN RECIPES.
Pistachio Cream Pizzelles Italian Dessert
Ingredients
- 6.7 jarred pistachio cream
- 8 pizzelles
- 2 tbsp powdered sugar
Instructions
- First, lie out four pizzelles.
- Then, using a butter knife, gently spread about 1.5 ounces of the pistachio cream on each pizzelle. Spread it out to the edges.
- Next, place each of the other four pizzelles on top of the ones with the pistachio cream to form sandwiches.
- Last, using a sifter or strainer, sprinkle with powdered sugar on each sandwich before serving.
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