Lime Shrimp Coconut Rice-6 Ingredients

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Lime Shrimp Coconut Rice-6 Ingredients

This creamy Lime Shrimp Coconut Rice recipe is super easy and quick to make with only 6 ingredients! It’s a filling coconut rice entree that’s ready in just 15 minutes! It’s so delicious!

You’ll want to make this tasty dish over and over when you see how easy it is to make! 

This is all you need to make this creamy coconut rice:

• Success® Boil-in-Bag Jasmine Rice
• shrimp
• Asparagus
• extra virgin olive oil
• coconut milk
• fresh ginger or ground
• fresh lime juice

I’ll show you how easy it is to make below!

The convenient BPA-free boil-in-bag is ready in just 10 minutes, with amazing rice or quinoa guaranteed every time. You won’t have to sacrifice on quality ever again. Cooking rice has never been easier. 

Just boil the pre-measured bag, drain and cut open. It makes cooking dinner so much easier because there’s no measuring. No measure. No mess!

With all of the cooking you have to do for your family, you want things to be as easy as possible.

Success® Boil-in-Bag White Rice and Success® Boil-in-Bag Jasmine Rice can be prepared on the stove or in the microwave without a mess. Clean up is easy because you won’t have to scrub off rice that’s stuck to your pot! This is one of the reasons why I like making Success® Boil-in-Bag Rice!

Success® is the original no measure, no mess boil-in-bag. It promises you a quality shortcut to creating great-tasting meals for your friends and family.

Aren’t you always looking for shortcuts to make easy dinners? I know I am! But, I never want to sacrifice quality or taste. That’s why I like using Success® Boil-in-Bag.

How to Make Lime Shrimp Coconut Rice-6 Ingredients

*The printable recipe is at the bottom of this post. 

Ingredients:

• 2 Success® Boil-in-Bag Jasmine Rice
• 2 cups asparagus, cut into 1″ pieces
• 12 oz coconut milk (canned)
• 2 tbsp extra virgin olive oil
• 1 tsp fresh ginger, minced or 1/4 tsp ground
• 2 tbsp fresh lime juice
• 1 lb large shrimp, peeled and deveined

Instructions:

1. First, cook Success® Boil-in-Bag Jasmine Rice according to package directions. Use two quarts of water.
2. Meanwhile, in a large skillet on med/high heat, add olive oil and heat for 30 seconds.
3. Next, add asparagus to the skillet and cook for one minute. 
4. Then, add coconut milk, ginger, lime juice and shrimp to the skillet. Cook for 5 minutes or until the shrimp has turned orange.
5. Last, add cooked and drained rice to the skillet. Stir until combined. 

Go out to Walmart or buy your ingredients at Walmart online to make this delicious and easy 6-ingredient Lime Shrimp Coconut Rice for your family tonight! 

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5 from 1 vote

Lime Shrimp Coconut Rice-6 Ingredients

Coconut Lime Shrimp and Rice is a creamy and delicious weeknight dinner ready in 15 minutes!

Course dinner

Cuisine American, asian

Keyword coconut lime shrimp rice, coconut rice

Prep Time 2 minutes minutes

Cook Time 10 minutes minutes

Total Time 15 minutes minutes

Servings 2

Calories

Author Joanne Schweitzer

Ingredients

• 2 Success® Boil-in-Bag Jasmine Rice bags
• 2 cups asparagus, cut into 1" pieces
• 2 tbsp extra virgin olive oil
• 12 oz coconut milk (canned) shake well before opening
• 1 tsp fresh ginger, minced or 1/4 tsp ground (optional)
• 2 tbsp fresh lime juice
• 2 lb large shrimp peeled and deveined

Instructions

• First, cook Success® Boil-in-Bag Jasmine Rice according to package directions.
  
• Meanwhile, in a large skillet on med/high heat, add olive oil and heat for 30 seconds.
• Next, add asparagus to the skillet and cook for one minute.
• Then, add coconut milk, ginger, lime juice and shrimp to the skillet. Cook for 5 minutes or until the shrimp has turned orange.
  
• Last, add cooked and drained rice to the skillet. Stir until combined.