This Roasted Pumpkin Pie Soup is made with real pumpkin and flavored with pumpkin pie spices. It’s a hearty and delicious soup that’s Vegan and gluten-free.

Disclosure: This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #PrepSealSave #CollectiveBias

Halloween is over and now you’ve got lots of candy and a few pumpkins sitting on your porch. What should you do with those pumpkins before they rot? For years after Halloween was over, I just tossed my pumpkins in the trash but, then I realized how easy it is to just cook them and make homemade pumpkin puree.

Why throw fresh nutritious pumpkin in the trash? Cut them up, vacuum pack them and freeze them to make pumpkin pie, Easy Roasted Pumpkin Pie Soup or add them to many dishes for extra nutrition and flavor. This delicious soup is Vegan and gluten-free too!

I’ll show you how easy it is to preserve your Halloween pumpkins with the FoodSaver®FM3941 Vacuum Sealing System!

You’ll want to use it for meats and other vegetables when you see how quickly and effectively it works to preserve your food. It even has a quick marinating system!

FoodSaver®FM3941 is the solution for saving food, time and money!

I purchased my FoodSaver®FM3941 and FoodSaver® Bags and Rolls Value Pack at Costco!

Make nutritious Vegan and gluten-free Easy Roasted Pumpkin Pie Soup with leftover Halloween pumpkins and FoodSaver®FM3941!

FoodSaver®FM3941 at Costco

It keeps food fresh up to five times longer than plastic zipper bags and containers, aluminum foil, and plastic wrap.

It makes entertaining easy because you can marinate meats and vegetables in minutes instead of hours. Meal planning is a breeze with the FoodSaver®FM3941solution.

It makes batch cooking really simple. Plus, you can save up to $2,700 annually by buying in bulk and preventing food waste especially with meat, produce and cheese!

I just hate throwing away rotting food in my refrigerator. It’s such a waste of money.

It’s really a shame when steaks get freezer burned too. Meat can be expensive.

FoodSaver®FM3941 is the number one vacuum sealing solution in the US because it works well to preserve your food and reduce food waste. By taking all of the air out, you can ensure your meat will be cooked evenly throughout.

The system includes vacuum seal bags, vacuum zipper bags and containers designed to work together with vacuum sealers for optimal performance.

Plus, you can perfectly marinate meat and fish in minutes, not hours using the Quick Marinate Mode and they are best for long-term freezer storage, blocking out air and helping to prevent freezer burn.

Buy the FoodSaver®FM3941 Vacuum Sealing System with bags and Rolls Value Pack at Costco!

You can buy a FoodSaver®FM3941 Vacuum Sealing System with bags and Rolls Value Pack at Costco! It’s one of my favorite stores! I always find great deals there, especially around the holiday season.

This would make a great practical wedding gift for a newly wed couple or holiday gifts especially for the health conscious and frugal minded people. Everyone likes to save money!

FoodSaver®FM3941 so easy-to-use! You’ll be so excited to learn how you’ll be able to preserve your food longer!

How to Make Easy Roasted Pumpkin Pie Soup You’ll Devour

The printable recipe card is at the bottom of this post. Depending upon the size of your pumpkin, you won’t need the whole pumpkin for this recipe. Use the FoodSaver®FM3941 Sealing System to store the remainder of the pumpkin for future use. Instructions on how to it are below.

Ingredients

8 cups peeled, cubed (1 1/2 inch pieces) pumpkin
1/4 cup brown sugar
3 cups vegetable broth
1 tbsp of pumpkin pie spice or ( 1 tsp ground cinnamon, 1/2 tsp ground nutmeg, 1/2 tsp ground ginger and 1/4 tsp ground cloves)
cooking spray

Instructions

First, preheat oven to 400F.
Next, in a large roasting pan lined with foil for easy clean up, spray it with cooking spray. Spread out the cubed peeled pumpkin. Top with all of the seasonings. Roast in oven for 55 minutes or until you can pierce pumpkin with a fork.

3. Next, put the roasted pumpkin in a stainless steel large sauce pan/pot on medium heat. Add vegetable broth. Using a handheld blender (or put in a blender), Begin blending the pumpkin until smooth and heated through.

Then, I vacuum sealed the remaining pumpkin for future use with the FoodSaver®FM3941! I’ll show you how!

How to Use the FoodSaver®FM3941 with Heat Seal Pre-cut Bags

First, fill your bag about two inches from the opening with the peeled and cubed pumpkin.
Next, twist the latch on the right side of the FoodSaver®FM3941 to “Open” (the “Power” light will turn green) and open the lid.
Then, put the cut side of the bag onto the sealing area and close the lid.
Next, twist the latch to “On” position and close the lid.
Last, press the “Vac/Seal” button (Vac/Seal light will turn red) and wait until it is finished pulling out the air and sealing the bag (“Vac/Seal” light turns green when done.)

How to Use the FoodSaver®FM3941 with Roll Bag

First, twist the latch on the right side of the FoodSaver®FM3941 to “Open” and open the lid.
Next, put the roll in position and pull it down to the seal area to make the first seal. Close the lid.
Then, turn the latch to “On.”
Next, press the “Seal” button.
Then, twist the latch to “Open” and open the lid.
Next, pull the bag material to the length you wish.
Then, turn the latch to “On.”
Then, press the “Seal” button for the next bag. While it’s sealing, pull the button to cut the bag.
Next, fill your bag about two inches from the opening with the peeled and cubed pumpkin.
Next, twist the lever on the right side of the FoodSaver®FM3941 to “open” (the “Power” light will turn green) and open the lid.
Then, put the cut side of the bag onto the sealing area and close the lid.
Next, twist the lever to “on” position and close the lid.
Last, press the “Vac/Seal” button (Vac/Seal light will turn red) and wait until it is finished pulling out the air and sealing the bag (“Vac/Seal” light turns green when done.)

You can make this flavorful, nutritious Easy Roasted Pumpkin Pie Soup, which is Vegan and gluten-free, with leftover Halloween pumpkins and preserve the rest of the pumpkin with the FoodSaver®FM3941 Vacuum Sealing System saving you time and money. Get yours from Costco now!

See more SOUP recipes!