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Ahh…the aroma of fresh brewing coffee is something I look forward to at the beginning of each day. Making my first cup of coffee every morning is the first thing I do when I step into my kitchen and turn on the light. I wouldn’t think of organizing my day until I’m done my first cup of coffee. Making this delicious and simple Caramel Tres Leches Coffee is a great way to start the day.
I love coffee so much that I even brought our coffee maker on our summer vacation. With all of the things I had to pack for our family of four, I managed to make room for our coffee maker and Folgers® K-cup®Pods. I think this qualifies me as a real coffee enthusiast.
Folgers K-Cups are the same Folgers taste in a more convenient one-serving pod so you don’t have to brew a whole pot of coffee for one cup. Folgers® Coffee is Mountain Grown® and is an iconic brand that’s been around for over 150 years! It really is the best part of waking up!
I bought my Folgers K-Cups at Giant Food Stores in the coffee aisle. They were easy-to-find because they’re right near the ground coffee.
I like my coffee bold so I bought the Folgers® 100% Colombian Coffee K-Cup®Pods because its a medium dark roast. Its rich and full-bodied taste really gets my morning off to a good start. Life is too short to drink a bland cup of coffee.
I also bought the Folgers® Classic Roast® medium roast made from Mountain Grown® beans, which are the worlds most aromatic. You’ll notice the aroma when the k-cup is brewing. Fresh coffee smells and taste so good!
How to Make Caramel Tres Leches Coffee
This tasty coffee is really easy-to-make.
First, brew a Folgers® K-Cup.
Next, add to the coffee one teaspoon each: sweetened condensed milk, half-and-half, almond milk and caramel ice cream topping.
Then, top the coffee with whipped cream.
Last, sprinkle or sift a pinch of cocoa powder.
Note: you may want to add sugar depending up how sweet you like your coffee.
This Caramel Tres Leches Coffee recipe is so easy that you won’t want to spend $5 on a single cup of coffee when you’re out anymore. You can make this great-tasting coffee right at home. What’s more is that you can make a batch of the milk and caramel sauce for the whole week and just store it in your fridge. That way you can add it to your coffee every morning without measuring each ingredient. How’s that for convenient?
Give this Caramel Tres Leches Coffee recipe a try with your favorite Folgers k-cup coffee.
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- 1 Folgers 100% Colombian Coffee K-Cup Pod
- 1 tsp almond milk
- 1 tsp half-and-half
- 1 tsp sweetened condensed milk
- 1 tsp caramel ice cream topping/sauce
- 1 pinch cocoa powder
Brew a Folgers K-Cup
Stir in one teaspoon each: condensed milk, half-and-half, almond milk and caramel ice cream topping.
Top with whipped cream
Sprinkle with or sift a pinch of cocoa powder.
You may want to add additional sugar depending up your likeness to coffee sweetness.